Sizzling Satay Chicken Pizza

Preparation - 10 minutes
Cooking - 40 minutes
Serves 4

Ingredients
Large pizza base with tomato sauce
1 1/2 cups grated cheese blend
1 cup sliced mushrooms
1/4 cup fresh coriander, chopped
1 tblspn oil
1 onion, diced
300g skinless chicken thighs, diced
1/2 cup satay sauce


Method

1. Preheat oven to 200ºC. Place pizza base onto a large oven tray.
   
   
2. Sprinkle with cheese.
   
   
3. Arrange mushrooms and coriander over cheese.
   
   
4. Heat oil in a large non-stick frying pan. Cooking onion and chicken for 5-7 minutes.
   
   
5. Add satay sauce. Heat through.
   
   
6. Carefully spoon chicken mixture over pizza evenly.
   
   
7. Bake pizza for 20-25 minutes or until cheese is golden and bubbling.